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Posts Tagged ‘parmesagn-reggiano’

Spicy Sausage Pizza with “Salt and Pepper”
This is a great recipe for several reasons:
1. Homemade pizza is great, cheap, and can feed a crowd.
2. Anything with sausage is always good.
3. The peppery arugula and the sweet salty Parm-Regg make a great combo to begin with, but really comes into its own when you layer it on top of [...]

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